Slow Cooker Buffalo Chicken Drums

What You’ll Need: 

◾10 chicken drumsticks or wings
◾300ml hot sauce
◾4tbsp honey
◾4tbsp apple cider vinegar
◾generous seasoning of salt and pepper
◾4 crushed garlic cloves
◾100g butter
◾Extras: ranch or blue cheese dip, chives 

How You Make It: 

1.Place your chicken, hot sauce, honey, cider vinegar, seasoning, butter and garlic in a slow cooker or crock pot.
2.Cook on medium for 5 hours or until the chicken is really tender and the sauce has thickened.
3.Take the drumsticks out of the slow cooker and place on a baking tray. Brush generously with the sauce and grill for 4 minutes, turning half way.
4.Serve up with the left over sauce (which you can either use as a dip or pour all over the drumsticks). It would also go well with a blue cheese dip or ranch dressing!