Pages


white trash sliders




Ingredients

1 lb ground beef
1 lb sausage
1 lb Velveeta
1/2 tsp black pepper
1/2 tsp onion powder
24 slider buns (or rolls - toasted if you like)


Cooking Time: 120
Recipes Makes: 8

Directions



Brown your ground beef and sausage in a skillet over med-high heat until cooked through, drain the drippings completely
Combine the meat, velveeta, onion powder, and pepper in a saucepan or crockpot.
Heat on LOW until cheese has melted
note - if using the CrockPot and it comes out too thick, just add a splash of milk