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Macaroni and Corned Beef Casserole




1 (12 ounce) can corned beef, crumbled
1 cup macaroni (cooked and drained)
1⁄4 lb cheddar cheese, grated
1 cup milk
1 (10 1/4 ounce) can condensed cream of chicken soup
1⁄2 cup minced onion
3⁄4 cup buttered bread or 3⁄4 cup cracker crumb

TOTAL TIME 50 mins
PREP 10 MINS
COOK 40 MINS
SERVINGS 4

DIRECTIONS



Mix together all ingredients except for the crumbs. Put into a greased 1 1/2 QT casserole dish. Top with the buttered crumbs and bake at 350*F for 35 to 40 minutes until bubbly and lightly browned.