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Homemade Applesauce




INGREDIENTS

6 pounds Apples, Peeled, Cored, And Cut Into 8 Slices
1 cup Apple Juice Or Apple Cider
Juice Of 1 Lemon
1/2 cup Brown Sugar, Packed
1 teaspoon Cinnamon, More Or Less To Taste
Optional Ingredients: Nutmeg, Maple Syrup, Allspice, Butter

PREP TIME: 15 Minutes
COOK TIME: 25 Minutes
SERVINGS: 12 Servings

INSTRUCTIONS



Combine all ingredients in a large pot and cook over medium heat, stirring occasionally, for 25 minutes. 

Carefully puree in a food processor or blender (don't fill too full; split into two portions if needed) until smooth.

Store in the fridge and serve by itself, over pork chops, over ice cream, over pancakes...or any place where applesauce is needed!