Could you share more recipes on Facebook the best way to make a pecan pie
I have to try this it looks good
Is the caramel sauce white? I'm confused
Whats on top cause it calls for Carmel. Why white on too??
Do you preheat the oven? And what size bundt pan do you use?
This picture is not the recipe you have given...you would need something to make it rise to that height and the frosting is not brown from the sugar and jar of Carmel you said you used...waste of time and ingredients..